Learn French through cooking and baking.
Children will enjoy a cooking class where they will discover about the basics of cooking and baking. For 12 weeks, they’ll explore flavors from all across France; they will work in small groups to make all kind of recipes from scratch and learn the importance of cooking with fresh ingredients. From quiche Lorraine to madeleines to truffes au chocolat, instructors will put their culinary techniques to the test…… Classes end with a meal shared together.
Classes are taught in French.
Since our classes are very small, space is limited.
Two levels: 6-8 years and 10-12 years
Duration: One hour and thirty minutes.